Restaurants and cafés
Time tracking and scheduling for restaurants and cafés
How do I track my restaurant staff's hours with split shifts?
In Rondi, each service is clocked separately and counted in the day, even with a break between lunch and dinner. The schedule sets the day's two ranges and is published to phones. An extra added at the last minute also clocks in on their phone.
What gets in the way today
- Two services in one day, impossible to track on paper.
- Extras added at the last minute.
- Lateness in the middle of service, noticed too late.
What Rondi changes
- Each service clocked separately, counted in the day.
- An extra added in minutes, clocking in on their phone.
- Lateness shows up as it happens.
Useful modules
Time tracking
Clock-ins and clock-outs at server time, on phone or kiosk.
Scheduling
The team's week, published to every phone.
Leave and absences
Requests, approval and balances in one place.
Messages
Work conversations, away from personal groups.
Recommended pack : Équipe. Split-shift scheduling, leave and lateness exceptions. See pricing
Frequently asked questions
Does Rondi handle split shifts?
Yes. A day can have two clock-in sessions and two schedule ranges.
How do I add an extra?
You invite them by email; they clock in on their phone as soon as they arrive.
Can I see lateness during service?
Yes, with the Équipe pack: lateness against the schedule shows up as an exception.
Which pack suits a restaurant?
The Équipe pack; Business if you have several venues or want the report for your accountant.
Ready to retire the attendance book?
Create your workspace, invite your team, and see who's in from tomorrow morning.